SERVING SIZE: 4 ounces
SERVINGS PER RECIPE: 2
- 1 8oz can Garbanzo beans, rinsed
- 2 ½ tsp. Honey
- 1 ½ tsp. Dill weed, dried
- ½ tsp. Salt
- Preheat oven to 350 degrees.
- Rinse garbanzo beans and pat dry, the more moisture that is removed now will create for a better toasted bean.
- Mix all ingredients into a bowl and toss until the garbanzos are evenly dressed.
- Place on a sheet tray lined with parchment paper or a silpat.
- Roast in the oven for 35 minutes