SERVING SIZE: 4oz
SERVINGS PER RECIPE: 3
INGREDIENTS
- 2 cups Corn chex
- 4 each Rice cakes
- ½ cup Sunflower seeds
- 4 ounces Honey wheat sticks
- 4 Tbsp. Peanut butter
- ½ Tbsp. Local honey
- 2 Tbsp. Fennel seed
- 1 tsp. Salt, kosher
DIRECTIONS
- Preheat oven to 350 degrees.
- Mix all ingredients together and place on a sheet tray. Bake for 7- 10 minutes or until the ingredients are toasty.
- Let cool and enjoy!
