Corn and Rice Trail Mix

SERVING SIZE: 4oz
SERVINGS PER RECIPE: 3

INGREDIENTS

• 2 cups Corn chex
• 4 each Rice cakes
• ½ cup Sunflower seeds
• 4 ounces Honey wheat sticks
• 4 Tbsp. Peanut butter
• ½ Tbsp. Local honey
• 2 Tbsp. Fennel seed
• 1 tsp. Salt, kosher

DIRECTIONS

1. Preheat oven to 350 degrees.
2. Mix all ingredients together and place on a sheet tray. Bake for 7- 10 minutes or until the ingredients are toasty.
3. Let cool and enjoy!